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Newsletter
Highlights

BRUNCH:

Sunday morning, March 11.  Serving from 9:00 am until 1:00 pm. Bring the whole family. $8:00 per person, all you can eat! See the complete Brunch Schedule HERE 

FRIDAY NIGHT SUPPER:

Friday, March 16. Serving from 5:30 to 7:00 pm. This Supper will be Ham and Scalloped Potatoes. Bring the entire family out for Friday night supper. We do the dishes! See the full schedule HERE.

GENERAL MEETING:

Monday, March 4, at 8:00 pm.  Be sure to attend.

KARAOKE:

We're all a little Irish on St. Patricks Day, and "Bert's Karaoke" returns to Branch 190 on March 17 to help us celebrate in style. You'll be green with envy if you don't attend.  

POOL TOURNAMENT:

8-Ball Pool Tournament Saturday, March 24. This is a double elimination tournament, open to the first 16 players to register and pay their $10 entry fee. Complete details are available by clicking HERE.

 

 

Contact Info
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Norwich Legion Branch 190
Stover St. South
Hwy 59
Norwich, ON
N0J 1P0

Email: jcountryman@execulink.com

519-468-3303
 

 

Norwich Branch 190

Officers and Executive Committees

 

2011 Officers

 

 President:

 Geoff Dougherty

 1st Vice President:

 Steve Ferguson

 2nd Vice President:

 Glen Hill

 Past President:

 Don Empey

 Secretary: 

 Doug Demont

 Treasurer:

 Gail Underhill

 Sgt. at Arms:

 Pete Slater

 

2011 Executive Committee

 

   Loreen Walters

 Poppy:

 Geoff Dougherty

 Membership:

 Gail Underhill

 Liaison & Communications:

 Jim Countryman
   Don McKay

 Nevada:

 Bill Murchie

   

 Tom Boyce

 Sports:

 Steve Ferguson